Recent Posts
condiments
Cowboy Candy
If you're looking to add a sweet and spicy kick to your meals, Cowboy Candy is the perfect condiment for...
condiments
Cowboy Caviar
Nothing brings people together like good food, and Cowboy Caviar is the perfect dish to share with your neighbors at...
condiments
How to Make Compound Butter
Creating compound butter is a simple yet transformative culinary technique. Start with a room temperature stick of unsalted butter, ensuring...
condiments
Pico de Gallo
Combine the vibrant colors and flavors of diced tomatoes, red onions, minced serrano peppers, cilantro, and lime juice in a...
condiments
How to Make Chimichurri
Elevate your culinary creations with the vibrant flavors of homemade Chimichurri, a versatile and zesty sauce that adds a burst...
condiments
Smoked Peanut Butter
Prepare to savor the exquisite taste of Smoked Peanut Butter, where the smoke perfectly complements the rich nuttiness of honey-roasted...
condiments
Smoked Lemon Pepper
Prepared with care on a Yoder Smokers YS640S Pellet Grill, this Smoked Lemon Pepper recipe takes your taste buds on...
condiments
Savory Corn Pudding
Savor the smoky charm of our Savory Corn Pudding, where the sweet crunch of roasted corn meets the bold notes...
Appetizers
Black Eyed Pea Hummus
Dive into the heartwarming fusion of Southern and Mediterranean cuisines with our Black Eyed Pea Hummus. Tender black eyed peas,...
condiments
Salted Caramel Sauce
Have you ever thought about making your own caramel. Chef Tom shows us how easy it is to make Salted...
condiments
How to make Turkey Gravy
One thing you must have at Thanksgiving is Turkey Gravy. It’s the liquid treasure to elevate a Thanksgiving Turkey. Chef...
condiments
How to Make Turkey Stock
Chef Tom takes leftover turkey parts and vegetables to make his homemade, turkey stock. Turkey stock is a foundational ingredient...