Recent Posts
Beef
Brisket Stuffed Twice Baked Potatoes
Transform your leftover brisket into something seriously epic with these Brisket Loaded Baked Potatoes! Imagine smoky, tender potatoes filled to...
Sides
Maple Miso Sweet Potatoes
Maple Miso Sweet Potatoes is the perfect holiday side dish, bringing a delicious balance of sweet, savory, and tangy flavors...
Tacos
Tacos Sofritas
Ready to kick your taco game up a notch? These Tacos Sofritas are the ultimate flavor fiesta, packed with crispy,...
Side dish
Chipotle Grilled Corn Puree
This Chipotle Grilled Corn Purée is a dish that brings together the warmth of a backyard barbecue with the comfort...
condiments
Cowboy Caviar
Nothing brings people together like good food, and Cowboy Caviar is the perfect dish to share with your neighbors at...
Appetizers
Chopped Tri Tip Lettuce Wraps
Get ready to delight your taste buds and impress your friends with these delicious Tri-Tip Steak Lettuce Wraps. Perfect for...
Vegetable Dishes
Veg Out: Tomato Toast
Looking for a tasty way to use up those tomatoes in your fridge? Whether you're harvesting ripe tomatoes from your...
Side dishes
Grilled Cabbage with White Bean Puree
Welcome to a culinary adventure that transforms humble ingredients into a gourmet experience with our Grilled Cabbage with White Bean...
Healthy
How to Make Mirepoix
Mirepoix: the unsung hero of countless culinary creations. Comprising two parts onion, one part carrot, and one part celery, this...
Vegetable Dishes
Smoked Mushroom Alfredo
Delight your senses with Smoked Mushroom Alfredo, a fusion of earthy mushrooms, creamy cashew Alfredo sauce, and aromatic Italian herbs....
Healthy
Grilled Green Beans with Gremolata
Discover a taste revolution with Chef Tom's Grilled Green Beans with Gremolata. This innovative side dish redefines barbecue excellence, using...
Side dish
Herb Roasted Smashed Potatoes
These super simple scrumptious Herb Roasted Smashed Potatoes are the perfect comfort food. Chef Tom cooks and smashes red roasted...
condiments
How to Make Giardiniera (Chicago Style)
You need Chef Tom’s Chicago Style Giardiniera in your life! With just a little bit of knife work and a...
Side dishes
Smoky Gnocchi with Vodka Sauce
The star of this recipe this Smoky Gnocchi is Chef Tom’s made from scratch Gnocchi, starring a homemade sauce. The...
condiments
How to Make Fire Roasted Peppers
Fire-roasted peppers are a game-changer in the kitchen. Their versatility, smoky flavor, and ease of preparation make them a must-have...
Side dishes
Buttermilk Coleslaw
When it comes to barbecues, having a go-to side dish is essential. And there's nothing quite like a refreshing and...
Side dishes
Grilled Cucumber Salad
This Grilled Cucumber Salad is so fresh and delicious. It's a simple recipe that combines grilled cucumber and shallots with...
Side dishes
Refried Beans
Learn How to Make Refried Beans and you'll never get your beans out of a can again. In this Tips...
entrees
Red Beans & Rice (with Ham Hock Stock)
This Red Beans and Rice recipe takes you for a full Louisiana experience. Chef Tom starts off in the kitchen...
Appetizers
Homemade Green Bean Casserole
Chef Tom fires up the Napoleon P500 Gas Grill for Homemade Green Bean Casserole! Check out the scratch-made cream of...