Entree Recipes

Entrees

Tantalize your taste buds with these delectable entree recipes. Main dishes that are sure to be a hit with everyone! Enjoy a tantalizing meal prepared with this easy-to-follow BBQ recipe.
Tantalize your taste buds with these delectable entree recipes. Main dishes that are sure to be a hit with everyone! Enjoy a tantalizing meal prepared with this easy-to-follow BBQ recipe.

Recent Posts

entrees

Pork Belly Pastrami

Worth the wait is this Pork Belly Pastrami. After a week of prep in a brine, the recipe comes together...
entrees

Pizza Bread

Cook up something special with Chef Tom and the Yoder Smokers Wood Fired Oven! Enjoy an unforgettable night of family-friendly...
Beef

How to Trim a Brisket

Discover the secret to the perfect brisket with Chef Tom's tips and techniques video. Learn how to trim and separate...
entrees

Citrus Herb Crusted Pork Roast

Chef Tom fires up the Kamado Joe Charcoal Ceramic Grill for Citrus Herb Crusted Pork Roast! This brined, boneless Boston...
beef

Classic Beef Chili with Ground Brisket

Nothing says “Fall” like a bowl of chili and a football game. Today Chef Tom fires up the Kamado Joe...
entrees

Classic Holiday Turkey

Chef Tom fires up the Yoder Smokers YS640s Pellet Grill and roasts a brined, trussed, whole Classic Holiday Turkey with...
entrees

Cod Fish Tacos

Big, bright, beautiful flavors explode out of this fantastic grilled fish, that can easily be translated to other types of...
entrees

Cold Smoked Salmon

If ever you’ve enjoyed the rich goodness of Cold Smoked Salmon over cream cheese on a bagel and wondered, “how...
entrees

Pork Tenderloin Pineapple Bowls

These Pork Tenderloin Pineapple Bowls are the perfect summertime recipe. They’re fresh, bright, sweet, savory and to top it off,...
Chicken

Smoked Chicken Shepherd’s Pie

Experience ultimate comfort food satisfaction with Chef Tom's Yoder Smokers YS640s Pellet Grill-cooked Smoked Chicken Shepherd's Pie! This savory fusion...
Appetizers

The Kamado Joe King Wing

Chef Eric Gephart is back with a new recipe… this time it’s the Kamado Joe King Wing. This is a...
entrees

Blackened Shrimp Étouffée

Welcome your taste buds to Louisiana with Chef Tom’s Blackened Shrimp Étouffée, cooked to perfection on the Yoder Smokers YS480s...