Entree Recipes

Entrees

Tantalize your taste buds with these delectable entree recipes. Main dishes that are sure to be a hit with everyone! Enjoy a tantalizing meal prepared with this easy-to-follow BBQ recipe.
Tantalize your taste buds with these delectable entree recipes. Main dishes that are sure to be a hit with everyone! Enjoy a tantalizing meal prepared with this easy-to-follow BBQ recipe.

Recent Posts

Appetizers

Bourbon Bacon Chicken Wings

Just when you thought we’d run out of ways to use bacon… We’re employing a brand new (to us) technique...
condiments

Pulled Pork Cornbread Waffle Sandwich

What do you do with all that leftover pork shoulder from last weekend? You could make tacos or a pizza…...
entrees

Smoked Whole Pork Shoulder and Cheese Grits

Chef Tom takes a little inspiration from the Carolinas and cooks up a whole pork shoulder and some cheese grits....
chicken

Smoked Chicken Quarters

Chef Tom takes you on a smoky culinary adventure with his smoked chicken quarters. Enjoy the delicious brine marinate and...
entrees

Kentucky Hot Brown

The Kentucky Hot Brown is an American classic! This open-faced sandwich was created at the Brown Hotel in Louisville, Kentucky...
Appetizers

Sweet & Spicy Chicken Wings

Put an Asian spin on your chicken wings with this made from scratch sweet & spicy wing sauce!
beef

Brisket Burnt Ends Pot Pie

Experience the comforting homemade taste of Brisket Burnt Ends Pot Pie! We provide a simple recipe to make a juicy...
entrees

Breakfast Sausage from Scratch

If you're new to sausage making, breakfast sausage is one of the best sausages to get started with. The ingredients...
beef

Texas Style Brisket

Chef Tom tackles another brisket, Texas style. Instead of trimming out the point and flat and cooking them separate, we...
entrees

Asian Baby Back Rib Sandwich

Embark on a culinary adventure with our delicious Asian Baby Back Rib Sandwich. Bursting with bold Asian flavors and topped...
chicken

Himalayan Salt Plate Brick Chicken

Chef Tom takes one of our favorite cooking techniques and adds a twist by swapping a foil wrapped brick for...
entrees

Pellet Fired Pizza

Make delicious pizza crust at home with our easy-to-follow, step-by-step instructions on how to make pizza dough. You will be...
entrees

Asian Pork Skewers

Delight your senses with a unique and flavorful dish! This recipe for asian-inspired pork loin skewers, served with cucumber noodles...
entrees

Braised Beer Brats

Chef Tom grinds, seasons, and cases some delicious beer brats with one of our favorite beers, New Belgium Fat Tire.
entrees

Original Pork Belly Pastrami

Indulge in the salty and savory flavor of carefully crafted pork belly pastrami. Our step-by-step instructions will guide you through...
entrees

Barbecue Double Pork Belly Sandwich

Make an unforgettable BBQ Pork Belly sandwich. Step-by-step instructions make it easy to create a delicious and juicy pork belly...
entrees

Pulled Pork Waffles with Bourbon Maple Syrup

BBQ for breakfast? Yes, please! Really, though, this meal is great any time of day. I know at my house...
beef

Grilled Cheese Cheeseburgers

If you're someone who loves a good burger, but is always looking for ways to kick it up a notch,...
Competition BBQ

Competition Boston Butt Pork Shoulder

Chef Tom walks you through our technique for producing award-winning competition pulled pork. This is the same recipe that gave...
entrees

Italian Pot Pie

This Italian take on the pot pie is a great weeknight meal that'll have your family eating within an hour...