Entrees
Tantalize your taste buds with these delectable entree recipes. Main dishes that are sure to be a hit with everyone! Enjoy a tantalizing meal prepared with this easy-to-follow BBQ recipe.
Tantalize your taste buds with these delectable entree recipes. Main dishes that are sure to be a hit with everyone! Enjoy a tantalizing meal prepared with this easy-to-follow BBQ recipe.
Recent Posts
entrees
Bacon Cured Pork Tenderloin
Chef Eric Gephart of Kamado Joe is back with his recipe for Bacon Cured Pork Tenderloin Recipe with Mint Jalapeño...
condiments
Reverse Seared Butterflied Pork Chop with Pan Sauce
Chef Tom cooks up a Reverse Seared Butterflied Pork Chop and then creates a basic pan sauce to serve with...
entrees
Seafood Risotto
Make a delicious Seafood Risotto with succulent lobster and shrimp, cooked to perfection in rice. Treat your taste buds and...
entrees
Tacos al Pastor Recipe
Chef Tom cooks up a classic Tacos al Pastor recipe on a Kamado Joe Grill. This fusion of Lebanese and...
entrees
Mojo Pork Cubanos
Taste the island's finest with our Mojo Pork Cubanos! Enjoy succulent pork shoulder marinated in a zesty mojo sauce, topped...
entrees
Cold Smoked Snapper Ceviche
Learn how to make a deliciously fresh cold smoked snapper ceviche with red snapper, oranges, limes, lemons, tomato, red onion...
beef
Homemade Lasagna
Taste the difference of homemade lasagna with Chef Tom's recipe. He starts with fresh pasta and builds layers of hearty...
entrees
Smoked Salmon Cakes
Create delicious smoked salmon cakes with a side of poblano spice. This easy-to-follow recipe utilizes poblano crème fraîche and panko...
beef
Surf & Turf! Reverse Seared Beef Tenderloin and Grilled Shrimp
Watch Chef Tom reverse sear a whole beef tenderloin and grill shrimp on the Yoder Smokers YS640 Pellet Grill for...
condiments
Scottish Salmon with Maple Miso Sauce
Craving something different? Try our tantalizing recipe for Scottish Salmon with Maple Miso Sauce! This delicious and unique blend of...
entrees
Grilled Shrimp Po' Boy
Tantalize your taste buds with a flavor-filled Shrimp Po' Boy! Our easy-to-follow recipe gives you all the essential tips and...
Burger
Lamb Burger with Green Harissa
Experience the tantalizing fusion of flavors with our Chef Tom-inspired Lamb Burger, perfectly spiced with a zingy green harissa sauce...
entrees
Wood Fired Pizza on the Uuni 3 Portable Wood Fired Oven
Chef Tom cooks up not one but three pizzas on the Ooni 3 Portable Wood Fired Oven. We like to...
Beef
Wood Fired Pan Seared Steak on the Ooni Pizza Oven
Chef Tom cooks up a pan-seared steak on the Ooni Wood Fired Oven. This is a simple recipe that is...
entrees
Cajun Beer Braised Mussels
Indulge in the flavors of the deep south with this delicious Beer Braised Mussels recipe! Simmer bacon, Cajun spices, and...
beef
Chorizo Beer Can Burger
Experience a flavor explosion with Chorizo Beer Can Burger! Enjoy this colossal half-pound beef and chorizo patty stuffed with flavorful...
Burger
Lamb Burgers
Satisfy your taste buds with these juicy lamb burgers — made with green harissa, poblanos, jalapenos, and cilantro! Serve with...
Chicken
Rotisserie Chicken on the Kamado Joe Classic II
Surprise your guests with this smoked rotisserie chicken recipe using the Kamado Joe Classic grill with the JoeTisserie attachment. With...
Beef
Pulled Brisket Sandwich
Treat yourself to an extraordinary sandwich experience! Try Chef Tom's Pulled Brisket Sandwich with homemade aioli and pickled red onions...
entrees
Apple Sausage Stuffed Pork Loin
You know what we love about stuffed pork loin? The possibilities are endless! Now, while this particular stuffed loin may...
