Jalapeño Popper Egg Rolls

Jalapeño Popper Egg Rolls

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Jalapeño Popper Egg Rolls are a fiery fusion of smoky, cheesy goodness wrapped in a crispy golden shell. This recipe takes the classic flavors of jalapeño poppers and mixes them with the richness of smoked cream cheese, sharp cheddar, and the zesty kick of 505 Fire Roasted Green Chiles. Crispy bacon adds a savory crunch, while Meat Church Honey Bacon BBQ Rub and Heat Maverick’s Jalapeño Vice Hot Sauce infuse the filling with a perfect balance of sweet heat. Each egg roll is carefully rolled and sealed in a wrapper, then fried to perfection in hot oil until the exterior is irresistibly crisp. Serve these delectable bites with a side of Barbecue Ranch dipping sauce, made by blending tangy Buttermilk Ranch with the smoky sweetness of Big Rick’s Original Bar-B-Q Sauce. This recipe yields 12 servings, making it an ideal appetizer for gatherings, ensuring every bite is a delightful explosion of flavor.

 

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