The Sauce

Recipes

Level up your grilling skills with our flavorful recipes! Our easy-to-follow instructions and helpful tips guarantee impressive results every time.
Level up your grilling skills with our flavorful recipes! Our easy-to-follow instructions and helpful tips guarantee impressive results every time.

Recent Posts

pork

Armadillo Eggs

Experience classic Texas barbecue with Armadillo Eggs! Chef Tom smokes up this cheesy, sausage-filled jalapeno wrapped in bacon for an...
Beef

New York Strip Steak | Wichita Reverse Sear

Savor the tender, juicy flavor of our strip loin, cooked low and slow to bring out its full flavor potential,...
Appetizers

Smoked Cream Cheese 4 Ways

Chef Tom fires up the Yoder Smokers Loaded Wichita Offset Smoker for Smoked Cream Cheese! Your favorite new BBQ trend...
Beef

Juicy Lucy, or the Best Stuffed Burger in the World + Charcoal Grill Tips

Grill like a pro with Chef Eric Gephart's Juicy Lucy Burger recipe! Enjoy the satisfaction of grilling up a delicious,...
Competition BBQ

Smoked Suckling Pig

Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for a whole Smoked Suckling Pig!
Appetizers

How to Make Flour Tortillas on the Grill

Chef Tom fires up the Napoleon Phantom 500 gas grill to show us how to make pork fat flour tortillas...
Appetizers

Honey Sriracha Grilled Chicken Wings

Taste sweet and spicy perfection with Chef Tom's Honey Sriracha Grilled Chicken Wing recipe! Fired up on the Kamado Joe...
Beef

Smoked Brisket on the Big Green Egg

Treat yourself and your friends to the ultimate tasty experience! Chef Tom and the Big Green Egg are smoking up...
entrees

Bacon Wrapped Pork Tenderloin Medallions

Chef Tom has crafted a delicacy! These easy-to-make bacon wrapped pork tenderloin medallions are a delight. Perfectly seasoned, these tender...

Ham Hocks & Collard Greens

Chef Tom shares his recipe for Ham Hocks & Collard Greens, first preparing a ham hock stock on the Kamado...
Appetizers

Garlic Knots

Chef Tom fires up the Clementi Clementino Wood Fired Oven for homemade cheesy, tender Garlic Knots!
Beef

Brisket & Cheddar Smoked Sausage

Chef Tom breaks down a whole Creekstone Farms Prime Brisket and turns it into Brisket & Cheddar Smoked Sausage, smoked...