The Sauce

Recipes

Level up your grilling skills with our flavorful recipes! Our easy-to-follow instructions and helpful tips guarantee impressive results every time.
Level up your grilling skills with our flavorful recipes! Our easy-to-follow instructions and helpful tips guarantee impressive results every time.

Recent Posts

Beef

Red Chile Brisket Tamales

Chef Tom's recipe for Red Chile Brisket Tamales are a delectable treat thanks to the Kamado Joe Classic III ceramic...
dessert

Chocolate Custard Pie with Peanut Butter Whipped Cream

Indulge your sweet tooth with Chef Tom's recipe for delicious Chocolate Custard Pie with Peanut Butter Whipped Cream, baked on...
entrees

Smoked Pork & Apple Crepes

Experience the perfect balance of sweet and savory with our recipe for Smoked Pork & Apple Crepes. Created by Chef...
Appetizers

French Onion Soup

Try Chef Tom's recipe for a memorable French Onion Soup on the Yoder Smokers YS640s Pellet Grill! Infuse your dish...
entrees

Cajun Lamb Lollipops & Cheese Grits

Chef Tom brings a new level of flavor to the table with his Frenched Rack of Lamb Lollipops. These delicious...
Appetizers

Fondant Potatoes

Elevate your potato side dish with Chef Tom's Fondant Potatoes recipe, cooked on the Yoder Smokers YS640s Pellet Grill!
Beef

Dry-Aged Prime Rib

Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for a reverse seared Dry-Aged Prime Rib, aged for 40...
entrees

Buffalo Turkey Dip

If you're looking for a game-day recipe that also utilizes that leftover Thanksgiving turkey, then look no further! Chef Tom...
condiments

Easy Pumpkin Pie Cobbler with Bourbon Butterscotch Sauce

Chef Tom's Easy Pumpkin Pie Cobbler recipe is a must-have for any holiday gathering! Made with a rich pumpkin base...
Appetizers

Baked Broccoli & Beer Cheese

Chef Tom fires up the Alfa One Wood-Fired Oven for a match made in heaven, it's Baked Broccoli & Beer...
Beef

Strip Steak with Mushroom Risotto

Chef Tom creates an amazing recipe on the Kamado Joe Kettle Joe. Enjoy perfectly cooked Strip Steak and Mushroom Risotto...
dessert

Tarte Tatin

Chef Tom cooks up a classic dessert on the Napoleon Grills Prestige Gas Grill. Tender roasted apples, flaky puff pastry...