Dip Recipes
Discover bold, easy-to-make dip recipes perfect for any gathering. From creative flavors to simple tips, these mouthwatering starters are sure to impress!
Discover bold, easy-to-make dip recipes perfect for any gathering. From creative flavors to simple tips, these mouthwatering starters are sure to impress!
Recent Posts
Appetizers
Too Easy: Smoked Cream Cheese with Chow Chow
Get ready to wow your guests with these irresistible Smoked Cream Cheese & Chow Chow! Picture smoky, seasoned cream cheese...
condiments
Pico de Gallo
Combine the vibrant colors and flavors of diced tomatoes, red onions, minced serrano peppers, cilantro, and lime juice in a...
Appetizers
Black Eyed Pea Hummus
Dive into the heartwarming fusion of Southern and Mediterranean cuisines with our Black Eyed Pea Hummus. Tender black eyed peas,...
Dessert
Smoked Egg Nog Dip
Celebrate the spirit of the season with our Smoked Cream Cheese and Egg Nog Delight! This delectable dip is not...
Appetizers
Korean Corn Cheese
Chef Tom Korean Corn Cheese is an effortless appetizer with the simplest ingredients. Typically, there are 3 standard ingredients: corn,...
Appetizers
Smoked Dill Pickle Dip
Grab the chips! Chef Tom whips up a party-worthy Smoked Dill Pickle Dip. It’s creamy, smoky and briny, flecked with...
condiments
Fire Roasted Salsa
Chef Tom fires up the Yoder Smokers YS480s Pellet Grill and shares his tips and techniques for making Fire Roasted...
Appetizers
Campfire Queso
This summer, let our Campfire Queso be your seasoned sidekick! Skip the fuss and make an amazing cheese dip with...
Beef
Philly Cheesesteak Queso
Chef Tom fires up the Napoleon P500 Gas Grill for Philly Cheesesteak Queso! Welcome to your new favorite party food!
dips
Pulled Pork Tacos with Smoked Arbol Salsa
Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for a crowd favorite, Pulled Pork Tacos with Smoked Arbol...
Appetizers
Grilled Corn Dip with Smoked Cream Cheese
Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for a creamy, smoky summertime snack, it's Grilled Corn Dip...
condiments
How to Smoke Trout & Smoked Trout Dip
Chef Tom fires up the Yoder Smokers YS640s Pellet Grill to show us How to Smoke Trout and how to...
dips
Buffalo Turkey Dip
If you're looking for a game-day recipe that also utilizes that leftover Thanksgiving turkey, then look no further! Chef Tom...
Appetizers
Baked Broccoli & Beer Cheese
Chef Tom fires up the Alfa One Wood-Fired Oven for a match made in heaven, it's Baked Broccoli & Beer...
Appetizers
Queso Fundido/Queso Flameado with Salsa Ranchera
Chef Tom's perfected technique helps you to craft delicious Queso Fundido and Salsa Ranchera with ease. Unleash the BBQ chef...
Chicken
Grilled Chicken Tacos with Avocado Salsa
Chef Tom uses a griddle grill for grilled chicken tacos with avocado salsa, he infuses each bite with authentic Mexican...
Beef
Trash Can Nachos
Buckle up, because Chef Tom is taking us to Flavor Town with one of Guy Fieri's own recipes. Give credit...
crab
Smoked Bacon & Corn Crab Dip
Chef Britt satisfies a craving with Smoked Bacon & Corn Crab Dip, and keeps it summery with fresh-grilled corn and...
beef
Brisket Nachos with Smoked Queso
Try out our recipe for Brisket Nachos with Smoked Queso. This combination uses your leftover smoked beef brisket and creamy...
Beef
The Queso Dog
Introduce something new to your next BBQ - The Queso Dog! Made with all-American hot dogs and Tex-Mex flavors, this...
