Lamb Recipes

Treat your palette to something special this spring with our delicious lamb recipes. Expect the most flavorful lamb meals all perfectly tailored for cooking on the grill.
Treat your palette to something special this spring with our delicious lamb recipes. Expect the most flavorful lamb meals all perfectly tailored for cooking on the grill.

Recent Posts

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Country Fried Lamb Chops with Sawmill Gravy

Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for Country Fried Lamb Chops with Sawmill Gravy!
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Cajun Lamb Lollipops & Cheese Grits

Chef Tom brings a new level of flavor to the table with his Frenched Rack of Lamb Lollipops. These delicious...
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Smoked Boneless Leg of Lamb

Treat your family this Easter to this recipe for Smoked Boneless Leg of Lamb. It shows you how to make...
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Reverse-Seared Rack of Lamb

Perfectly-cooked rack of lamb served over a bed of comforting stewed chickpeas! Chef Britt shares this simple yet indulgent dish...
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Lamb & Sausage Stuffed Pasta Shells

What better way to celebrate Easter (or any holiday) than with a big skillet of cheesy, saucy, Lamb & Sausage...
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Braised Lamb Shanks

Easter is right around the corner, and lamb is one of our favorite Easter meals. Check out Chef Tom’s twist...
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Smoked Shepherd's Pie

Get a little Irish in ya’ this St. Patty’s with this Guinness soaked Smoked Shepherd’s Pie!
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Rack of Lamb Roulade

This recipe for Rack of Lamb Roulade is an exquisite dish that elevates the classic cut of meat to a...
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Leg of Lamb on the Kamado Joe Joetisserie

Chef Eric Gephart visits All Things Barbecue, once again, to share his preparation of Leg of Lamb, rotisserie style on...
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Smoked Crown Roast of Lamb

Experience the savory smokiness of Chef Tom's Crown Roast of Lamb with herb-infused green sauce and herb-roasted smashed potatoes.
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Lamb Burger with Green Harissa

Experience the tantalizing fusion of flavors with our Chef Tom-inspired Lamb Burger, perfectly spiced with a zingy green harissa sauce...
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Lamb Burgers

Satisfy your taste buds with these juicy lamb burgers — made with green harissa, poblanos, jalapenos, and cilantro! Serve with...