Recent Posts
Entrées
Coconut Curry Salmon
Indulge in the exquisite flavors of Coconut Curry Salmon—succulent fillets, infused with Colonial Chile Oil and Cattleman’s Grill Provisioner’s Blend...
Appetizers
Black Eyed Pea Hummus
Dive into the heartwarming fusion of Southern and Mediterranean cuisines with our Black Eyed Pea Hummus. Tender black eyed peas,...
Appetizers
Steak & Eggs Benedict
A tantalizing blend of Creekstone Farms Prime Strip Steak, Kozlik’s Dijon Classique Mustard, and the bold Heat Maverick’s Anti Gravity...
Appetizers
Clams Casino
Savor the symphony of flavors in every bite of Smoked Clams Casino – a culinary masterpiece that merges coastal elegance...
Entrées
Green Chile Chicken Soup
Immerse yourself in the robust world of Green Chile Chicken Soup, where the magic lies in the meticulous blend of...
Entrées
Smoked Lamb Shoulder with Mint Chimichurri
Savor the unrivaled richness of our Smoked Lamb Shoulder, a delectable fusion of flavors inspired by the beloved tradition of...
Dessert
Smoked Egg Nog Dip
Celebrate the spirit of the season with our Smoked Cream Cheese and Egg Nog Delight! This delectable dip is not...
Beef
Smoked Holiday Brisket
Chef Tom trims up a whole Creekstone Farms brisket and then smokes it up with a savory flavor profile for...
Healthy
Grilled Green Beans with Gremolata
Discover a taste revolution with Chef Tom's Grilled Green Beans with Gremolata. This innovative side dish redefines barbecue excellence, using...
Beef
Prime Rib Roast au Jus
Elevate your culinary journey with a Creekstone Farms 3-bone Prime Rib Roast, a true spectacle of flavor and tenderness. Begin...
Appetizers
Bacon Wrapped Stuffed Dates
For your next holiday gathering bring these Bacon Wrapped Stuff Dates. They will captivate both curiosity and taste buds. Take...
Poultry
How to make Kentucky Hot Brown
Elevate your post-Thanksgiving turkey sandwich experience with Chef Tom'sKentucky Hot Brown creation. This delectable open-faced sandwich features toasted French bread...