Shun Sora 5.5" Serrated Utility Knife

Shun Sora 5.5" Serrated Utility Knife

Product Details

Original Price: Current Price: $84.95

  • Ships Internationally

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Additional Information

Suppliers for the BBQ Culinary Arts

The Shun Sora 5.5" Serrated Utility Knife embodies versatility in the kitchen with its unique design and functionality. Positioned between a chef's knife and a paring knife in size, its narrower and straighter blade, coupled with a serrated edge, makes it ideal for slicing foods with tough skins and soft interiors, such as avocados and tomatoes. It excels in tasks like slicing sausages with tough casings and cutting hard cheeses, offering precision and ease in various culinary applications. Shun's Sora line delivers handcrafted Japanese quality at an accessible price point, making professional-grade performance accessible to all.

This knife is engineered for medium-sized kitchen tasks, from tomato slicing to small bread cutting, offering versatility for everyday cooking needs. Featuring Shun's proprietary Composite Blade Technology, it combines high-performance VG10 steel on the cutting edge with highly corrosion-resistant Japanese 420J stainless steel on the blade upper, ensuring durability and longevity. The San mai edge construction safeguards and reinforces the VG10 cutting core, boasting a razor-sharp, single-bevel 16° edge for effortless cutting.

Designed with a traditional handle in a textured PP/TPE polymer blend, the knife offers a contemporary aesthetic, secure grip, and balanced handling. The blade tang extends seamlessly into the embossed Sora handle medallion, enhancing strength and balance during use. Handcrafted in Japan with meticulous attention to detail, this knife exemplifies the artistry and precision synonymous with Japanese craftsmanship, making it a reliable companion for any culinary task.

Features

  • Great for medium sized tasks in the kitchen, tomato slicing, small bread slicing etc.
  • Proprietary Composite Blade Technology puts high-performance VG10 steel on the cutting edge and highly corrosion-resistant Japanese 420J stainless steel on the blade upper
  • San mai edge construction protects and supports the VG10 cutting core; razor-sharp, single-bevel 16° edge for quick, easy cutting
  • Traditional handle design in textured PP/TPE polymer blend provides a contemporary look, secure grip and balance, and is easy to maintain
  • Blade tang extends all the way into the embossed Sora handle medallion for strength and balance
  • Handcrafted in Japan
  • MPN: VB0722
Suppliers for the Outdoor Culinary Arts

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