The Shun Premier 8-inch Kiritsuke Knife is a versatile and indispensable tool in the kitchen, capable of handling a wide range of cutting tasks with precision and ease. Renowned as the "master chef's knife" in Japan, it excels in both performance and versatility, making it an essential addition to any culinary arsenal.

Featuring a straighter edge than traditional chef's knives, the Shun Premier Kiritsuke Knife is adept at slicing and push cuts, making it ideal for a variety of kitchen tasks. From julienning and dicing vegetables to cleaning and portioning boneless proteins, such as fish, this knife delivers impeccable results every time. Its razor-sharp blade effortlessly slices through cooked proteins with grace and finesse, enhancing both the efficiency and enjoyment of food preparation.

Once you experience the superior cutting performance and exceptional versatility of the Shun Premier 8-inch Kiritsuke Knife, you'll find yourself reaching for it time and time again. Whether you're a professional chef or a passionate home cook, this knife is sure to become an indispensable tool in your culinary repertoire.

Features

• A multi-purpose knife treasured by Japanese master chefs
• Hand-sharpened 16° double-bevel blade (32° comprehensive)
• Hammered tsuchime finish helps release food easily when cutting
• Steel: Proprietary VG-MAX cutting core, 34 layers each side stainless Damascus cladding
• Handle: Contoured walnut-colored PakkaWood
• Blade length: 8 in. (20.3 cm)
• Handcrafted in Japan