The Shun Herb Shears are meticulously crafted with precision and functionality in mind, making them an essential tool for any kitchen. With an ultra-sharp 16° cutting edge, these shears effortlessly cut through delicate herbs without bruising, ensuring clean and precise cuts every time.

Featuring high-carbon, molybdenum-vanadium stainless steel blades, the Shun Herb Shears are built for durability and longevity, guaranteeing reliable performance for years to come. The integrated blade notch simplifies the process of stripping herbs and cutting through their stems, while the ergonomic grip, padded with elastomer plastic, provides maximum comfort and control during use.

Designed for both left- and right-handed users, these shears offer versatility and ease of use for everyone in the kitchen. The blades are easily separable for convenient cleaning, and an interlock screw allows you to adjust the blade tension to suit your preferences, ensuring optimal cutting performance at all times.

Whether you're a professional chef or a home cook, the Shun Herb Shears are an indispensable tool for effortlessly preparing and garnishing your favorite dishes with fresh herbs.

Features

• Won't bruise delicate herbs; ideal for floral use, too
• 16° cutting edge
• Steel: High-carbon, molybdenum-vanadium stainless steel
• Handle: Stainless steel with elastomer grips
• Blades separate for easy cleaning
• 7 1/2 in. (19 cm)
• Made in Japan