Shun Classic Four Piece BBQ Knife Set with Knife Roll

Shun Classic Four Piece BBQ Knife Set with Knife Roll

Product Details

Original Price: Current Price: $489.95

  • Ships Internationally

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Additional Information

Suppliers for the BBQ Culinary Arts

The Shun Classic Four-Piece BBQ Knife Set is a comprehensive collection of high-quality knives designed specifically for outdoor cooking and barbecue enthusiasts. Crafted with precision and attention to detail, these knives are essential tools for any grilling occasion.

This four-piece set includes the following knives:

  • Shun Classic 6-inch Boning/Fillet Knife: Perfect for deboning poultry, filleting fish, and trimming meat, this knife offers exceptional precision and control.
  • Shun Classic 12-inch Hollow-Ground Brisket Slicer: With its long, slender blade and hollow-ground edge, this knife effortlessly slices through brisket, roast beef, and other large cuts of meat.
  • Shun Classic 8-inch Chef's Knife: A versatile and indispensable tool in any kitchen, this chef's knife is ideal for chopping, slicing, dicing, and mincing a wide variety of ingredients.
  • Shun Classic 6-inch Utility Knife: This versatile knife is perfect for a range of cutting tasks, from slicing fruits and vegetables to trimming meat and poultry.


Each knife in this set features Shun's signature Damascus-clad blades, which are crafted from high-carbon stainless steel for exceptional sharpness, edge retention, and durability. The knives also boast elegant and ergonomic PakkaWood handles, which provide a comfortable and secure grip, even in wet conditions.

Whether you're grilling in the backyard or cooking in the kitchen, the Shun Classic Four-Piece BBQ Knife Set is sure to enhance your culinary experience. Experience the precision, performance, and craftsmanship of Shun knives and elevate your barbecue game to the next level.

Features

  • 4.5" Honesuki Asian Multi-Prep Knife
  • 6" Japanese Style Poultry/Boning/Fillet Knife
  • 12" Brisket Knife with sheath
  • Shun 8-slot knife roll
  • Hand-sharpened 16° double-bevel blade (32° comprehensive)
  • Steel: VG-MAX cutting core, 32 layers stainless Damascus cladding
  • Handle: D-shaped ebony PakkaWood
  • Knives handcrafted in Japan
  • Model number: DMS0450
Suppliers for the Outdoor Culinary Arts

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