In Store Special Clementi Maxi 100x80, Pizza Oven, Gray, open box

In Store Special Clementi Maxi 100x80, Pizza Oven, Gray, open box

Product Details

Original Price: $4,399.99 Current Price: $3,299.99

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Additional Information

Suppliers for the BBQ Culinary Arts

In store only sales

To purchase please visit our showroom or call 316.440.3950 to schedule a pick up

These items are not available for shipping or online purchase.

All items subject to prior sale. Items can not be held without purchasing. Local sales tax applies.

Open box item, no damage, full warranty included

Clementi wood fired ovens bring the authentic taste of Italy to your home. The insightful design of Clementi ovens helps to preserve the nutritional properties of your food, providing a genuine cooking experience and enjoyable wholesome eating. 

This Clementi oven maintains temperatures over 700°F, and can finish your pie with the quick cook time of just 2 minutes.  The exclusive Air Plus system provides continuous air flow through the cooking floor and around the rounded oven roof, resulting in fast combustion, quick startup time and even temperature throughout the cooking chamber.  This oven offers a capacity for up to 6 medium pizzas, giving you the space you need to keep up with commercial pizza production.

The Family Cooking Chamber is built for convenient countertop cooking, making it a simple, space-saving addition to your entertaining space. 

Features

  • Cooking chamber: 100 cm x 80 cm (39.5” x 31.5”)
  • Weight: 507 lbs.
  • Weather-resistant, powder-coated steel body exterior with customized painted steel roof
  • Stainless steel cooking chamber interior
  • Rock wool and ceramic fiber chamber insulation
  • Ceramic fiber insulated cooking floor with food-safe refractory stone
  • Stainless steel chimney* with internal damper
  • Patented Air Plus combustion system
  • Stainless steel door with air control (glass door optional add-on)
  • Built-in temperature gauge
  • Stand not included

*Some assembly required.

Suppliers for the Outdoor Culinary Arts

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