The Fireboard Food Probe is designed to deliver precise temperature readings in meat and food, ensuring accurate cooking results. With its sharp tip, the probe can be easily inserted into the food for quick and reliable temperature monitoring.

Probe type: 100K Thermistor. Probe Temperature Range: 0 to 572°F (-18 to 300°C). Specifications: 6 ft. cable, 5 in. long probe, 90° angle, 4mm. diameter.