Clark and Hopkins Ethiopia Pepper Sauce is a tantalizing condiment that celebrates the bold and aromatic flavors of Ethiopian cuisine. Inspired by the rich culinary traditions of the region, this sauce features a blend of authentic Ethiopian peppers, herbs, and spices, creating a complex and vibrant taste experience.

Perfect for adding a touch of Ethiopian heat to your favorite dishes, Clark and Hopkins Ethiopia Pepper Sauce pairs beautifully with grilled meats, roasted vegetables, and traditional Ethiopian dishes like injera and wot. Its versatile nature also makes it a great addition to marinades, dips, and sauces, allowing you to explore the diverse flavors of Ethiopian cuisine in your own kitchen.

Experience the exotic taste of Ethiopia with Clark and Hopkins Ethiopia Pepper Sauce and elevate your meals with its rich and aromatic flavor. Whether you're a fan of spicy food or simply looking to expand your culinary horizons, this sauce is sure to impress with its authentic taste and versatility.

5oz bottle

Heat Rating: 6/10

Ingredients: white vinegar, habanero, jalapeño, ginger, onion, garlic, tomato paste, Berbere (paprika, coriander, ginger, cardamom, spices), salt, sugar.