Blues Hog is a celebrated brand in the barbecue world, renowned for its exceptional sauces and seasonings that bring championship-quality flavors to the table. With a commitment to crafting products that deliver the perfect balance of sweet, savory, and smoky notes, Blues Hog has earned its place as a favorite among backyard grillers and competitive pitmasters alike. Each product is meticulously developed using premium ingredients, ensuring a rich, well-rounded taste that enhances the natural flavors of meats and other dishes.

Save with a mix-and-match bundle!

• Blues Hog Champions' Blend BBQ is a premium, award-winning sauce crafted to deliver a perfect balance of sweet, tangy, and smoky flavors for any barbecue. - 24 oz.
• Blues Hog Tennessee Red BBQ captures the essence of Southern barbecue with its perfect balance of tangy sweetness, versatile uses, and rich, robust flavor. - 23 oz.
• Blues Hog Original BBQ an award-winning favorite, delivers a perfect balance of sweet, tangy, and smoky flavors with a thick, luscious texture that enhances any barbecue dish. - 25 oz.
• Blues Hog Smokey Mountain BBQ combines sweet, savory, and smoky flavors in a rich, velvety texture, making it a versatile addition to any barbecue dish. - 24 oz.
• Blues Hog Wild Wing offers a tangy, spicy, and savory flavor blend, perfect for wings, grilled meats, and more, with its smooth consistency and bold taste. - 21 oz.
• Blues Hog Honey Mustard blends the sweetness of honey with the bold tang of gourmet mustard and spices, offering a versatile and rich flavor perfect for grilling, dipping, or drizzling. - 21 oz.
• Blues Hog Raspberry Chipotle Barbecue combines sweet raspberries with smoky chipotle peppers, offering a unique balance of fruity sweetness, tangy spice, and bold flavor perfect for a variety of dishes. - 25 oz.

Ingredients

• Blues Hog Champions' Blend BBQ: Ingredients: ketchup (tomato concentrate from red, ripe tomatoes, distilled vinegar, high fructose corn syrup, corn syrup, salt, spice, onion powder, natural flavorings), brown sugar, water, apple cider vinegar, salt, spice, chili powder (chili pepper, spices, salt, garlic powder), paprika, Worcestershire sauce (distilled vinegar, molasses, water, corn syrup, salt, caramel color, sugar, spices, anchovies, natural flavors [soy] and tamarind extract), liquid smoke, vanilla extract, dried garlic and spices.     Allergens: soy, fish (anchovies)   Gluten Free
• Blues Hog Tennessee Red BBQ: white sugar, apple cider vinegar, ketchup (tomato concentrate from red ripe tomatoes, distilled vinegar, high fructose corn syrup, salt, spices, onion powder, (natural flavoring), salt, spices.   Gluten Free
• Blues Hog Original BBQ: Brown Sugar, Ketchup (Tomato Concentrate from Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Salt, Spices, Onion Powder, Natural Flavoring), Apple Cider Vinegar, Sugar, Salt, Spices including Paprika, Worcestershire Sauce (Distilled Vinegar, Molasses, Water, Corn Syrup, Salt, Carmel Color, Sugar, Spices, Anchovies, Natural Flavors [Soy] and Tamarind Extract), Vanilla Extract, Dried Garlic.     Allergens: Soy, Fish (Anchovies)        Gluten Free
• Blues Hog Smokey Mountain BBQ ketchup (red ripe tomatoes, distilled vinegar, high fructose corn syrup, corn syrup, salt, spice, onion powder, natural flavor), brown sugar, apple cider vinegar, sugar, salt, water, spices, Worcestershire sauce (vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor, sulfiting agent), hickory smoke flavor, chili powder (chili pepper, spices, salt, garlic powder), paprika, dried garlic, dried onion, flavoring, chipotle pepper.    Gluten Free
• Blues Hog Wild Wing: hot sauce (aged cayenne red peppers, distilled vinegar, water, salt & garlic powder), ranch dressing (soybean oil, water, sugar, egg yolk, distilled vinegar, buttermilk solids, salt contains less than 2% of monosodium glutamate, garlic, phosphoric acid, onion, xanthan gum, sorbic acid [preservative, disodium phosphate, cream, natural flavor, whey, spice, disodium inosinate and disodium guanylate, vinegar powder, buttermilk, milk, sour cream powder, lactic acid, calcium disodium EDTA To protect flavor, citric acid, sodium sulfate, glutamic acid, lemon juice (water, lemon juice concentrate, lemon oil, less Than 1/10th Or 1% Sodium Metabisulfite & Sodium Benzoate (preservatives), BBQ Sauce (high fructose corn syrup, distilled vinegar, tomato paste, modified corn starch, contains less than 2% of salt, pineapple juice concentrate, natural smoke flavor, spice, caramel color, molasses, sodium benzoate (preservative], garlic, mustard flour, corn syrup, sugar, tamarind, natural flavor, celery salt), Cajun seasoning (salt, spices (including paprika), garlic, sugar, onion, soybean oil, citric acid, less than 2% of tricalcium phosphate (to prevent caking]), liquid smoke (water, hickory smoke concentrate), black pepper, xanthan gum.   Allergens: egg, milk    Gluten Free
• Blues Hog Honey Mustard: mustard (distilled vinegar, water, mustard seed, salt, turmeric, paprika, spice, natural flavor, garlic powder), honey, brown sugar, ketchup (red ripe tomatoes, distilled vinegar, high fructose corn syrup, salt, onion powder, spice, natural flavor), cider vinegar, sugar, salt, water, spice, chili powder, Worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel color, sugar, spices, anchovies, natural flavor, tamarind), vanilla extract, dried garlic.    Gluten Free
• Blues Hog Raspberry Chipotle Barbecue: brown sugar, tomato ketchup (tomato concentrate made from red ripe tomatoes, distilled vinegar, high fructose corn syrup, corn syrup, salt, spice, onion Powder, Natural Flavoring), Cider Vinegar, Filtered Water, Seasoning (Salt, Spices Including Paprika, Garlic Powder), Worcestershire Sauce (Distilled Vinegar, Molasses, Water, Corn Syrup, Salt, Caramel Color, Sugar, Spices, Anchovies, Natural Flavor (Soy), Tamarind Extract), Natural Hickory Smoke Flavor, Salt, Horseradish Powder, Pure Vanilla Extract. Allergens: Soy, Fish (Anchovies)    Gluten Free