Recent Posts
entrees
Leftover Thanksgiving Turkey Sandwich
Treat yourself to a delicious Leftover Thanksgiving Turkey Sandwich! Devour soft brie cheese, tart cranberry-orange relish and robust turkey gravy...
entrees
Kamado Joe Spatchcock Turkey with Roasted Root Vegetables
Tantalize your taste buds with Chef Eric Gephart's savory roasted root vegetables with spatchcock turkey. Cooked on the Kamado Joe...
Appetizers
Grilled Jalapeño Poppers Three Ways
Chef Tom cooks up one of our favorite tailgating recipes, the jalapeño popper… but we switch it up with three...
Chicken
Chicken Ballotine and Johnnycakes
Chef Eric's shows you how to make his Chicken Ballotine and Johnny Cakes. Enjoy a tantalizing chicken dish that's artfully...
condiments
Filipino Barbecue Pork with Achara
Chef Tom cooks up some Filipino Barbecue Pork with a side of Achara. Thanks to Pete & Pete for the...
beef
Flank Steak Street Tacos at the 2017 American Royal
Chef Tom was up at the Kansas Speedway with Yoder Smokers cooking the 810 Sports Party at the 2017 American...
beef
Juicy Lucy Burger
Dig into a juicy burger with an ooey-gooey molten core. This recipe makes you cheese-sealed patties that not only locks...
condiments
Reverse Seared Butterflied Pork Chop with Pan Sauce
Chef Tom cooks up a Reverse Seared Butterflied Pork Chop and then creates a basic pan sauce to serve with...
beef
Bacon Black and Blue Burger
Taste the power of the classic black and blue burger with a twist! Our burger is topped off with pepper...
entrees
Cold Smoked Snapper Ceviche
Learn how to make a deliciously fresh cold smoked snapper ceviche with red snapper, oranges, limes, lemons, tomato, red onion...
Beef
Reverse Seared Cowboy Ribeye Steak
Experience the flavor of a reverse seared cowboy ribeye enhanced with century sauce, crispy red onion straws, and sweet potato...