Have you ever dreamed of indulging in the perfect backyard cocktail, crafted with care and bursting with flavor? Well, look no further than our delightful Blood Orange Old Fashioned recipe. Imagine the aroma of charcoal grilling, mingling with the sweet tang of blood oranges, as you prepare this exquisite drink on your Yoder Smokers El Dorado Santa Maria-style grill. With a splash of bourbon, a hint of KC Canning Co. Blood Orange Ginger Shrub, and a dash of cherry juice, every sip is a journey into bliss. Let's not forget the finishing touch - a twist of charred blood orange peel and a bourbon-soaked cherry, adding that extra touch of elegance. So why not treat yourself and your loved ones to a taste of perfection? Cheers to good company and even better cocktails!
Blood Orange Old Fashioned
Tom Jackson
Rated 4.5 stars by 2 users
Category
Drinks
Cuisine
American
Servings
2
Prep Time
5 minutes
Cook Time
10 minutes
Calories
160
Get ready to level up your backyard gatherings with our irresistible Grilled Blood Orange Old Fashioned recipe. It's a delightful blend of smoky bourbon, tangy KC Canning Co. Blood Orange Ginger Shrub, and the vibrant flavors of freshly grilled blood oranges. With a hint of cherry juice and aromatic orange bitters, every sip is a journey into flavor paradise. Simply fire up your Yoder Smokers El Dorado Santa Maria-style grill, char those blood oranges to perfection, and mix up this delicious concoction in minutes. Pour over ice, garnish with a twist of charred blood orange peel and a bourbon-soaked cherry, and get ready to impress your guests with this refreshing and sophisticated cocktail. Cheers to good times and great flavors!
Ingredients
-
1/2 cup (4 fl oz) bourbon
-
2 tbsp KC Canning Co. Blood Orange Ginger Shrub
-
2 tbsp blood orange juice
-
2 tsp cherry juice from the jar
-
5-6 dashes orange bitters
-
Twist of blood orange peel
-
2 bourbon soaked bada bing cherry
Directions
Load a charcoal chimney with lump charcoal. Light a fire starter underneath and let the charcoal get hot. Dump into the bed of the Yoder Smokers El Dorado Santa Maria style grill.
Halve your blood oranges, then grill over the charcoal until charred. Remove then juice the oranges.
Add the whiskey, KC Canning Co. Blood Orange Ginger Shrub, grilled blood orange juice, cherry juice and bitters to a mason jar. Stir.
Fill two rocks glasses with ice, then divide the mixture between the two glasses.
Garnish each with a twist of orange peel and a bourbon-soaked cherry.
![Image of Blood Orange Old Fashioned](https://images.getrecipekit.com/20240515190714-blood-20orange-20old-20fashioned.jpg?class=16x9)
Recipe Note
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Recipe Highlights and Insights:
The Old Fashioned, a timeless cocktail cherished by many, has a fascinating history that dates back to the early 19th century. Its origins can be traced to the early days of cocktail culture in America, where it was simply known as a "whiskey cocktail." The recipe originally consisted of whiskey, sugar, water, and bitters, stirred together and served over ice. As cocktail culture evolved, bartenders began to experiment with different spirits and ingredients, leading to the creation of variations on the classic recipe. However, it wasn't until the late 19th century that the term "Old Fashioned" was coined, as a way to distinguish this classic cocktail from newer, more elaborate concoctions. Over the years, the Old Fashioned has remained a beloved staple in the world of mixology, revered for its simplicity, versatility, and timeless appeal. Whether enjoyed at a speakeasy in the Roaring Twenties or a modern-day cocktail bar, the Old Fashioned continues to captivate drinkers with its rich history and unmistakable charm.
Nutrition
Nutrition
- Serving Size
- 1 serving
- per serving
- Calories
- 160
- Fat
- 0 grams
- Saturated Fat
- 0 grams
- Sodium
- 66 milligrams
- Carbs
- 25.1 grams
- Fiber
- 0 grams
- Sugar
- 22.6 grams
- Protein
- 0 grams