Recent Posts
Beef
Bacon Cheeseburger Sliders
Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for Bacon Cheeseburger Sliders! Load up the grill and pile...
beef
Coffee Crusted Beef Short Ribs
Chef Tom smokes Coffee Crusted Beef Short Ribs over charcoal and oak, using the snake method, on the Yoder Smokers...
Beef
Pimento Cheese Burger
Chef Tom makes a classic Southern Pimento Cheese, spreads it generously on a burger, and grills it to perfection on...
Beef
Oklahoma Onion Smash Burger
Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for the mouth watering Oklahoma Onion Smash Burger, cooked on...
beef
Pellet Joe Brisket
Chef Tom shows you how to trim and then inject a whole packer brisket. Then he rubs it down and...
beef
Brisket Breakfast Taco
Chef Tom fires up the Le Griddle flattop and utilizes leftover Beef Tallow Smoked Brisket to answer the question, Will...
Beef
Beef Tallow Smoked Brisket
Chef Tom shows you the Foil Boat Method to smoke a Beef Tallow Brisket. Experience the smoky flavor of the...
beef
How to Make Beef Tallow From Your Brisket Trimmings
Chef Tom shares his technique for turning brisket trimmings into valuable beef tallow.
Beef
Cheeseburger Egg Rolls
Chef Tom brings together two of our favorite indulgences with these ground brisket Cheeseburger Egg Rolls, cooked on the Napoleon...
beef
The Z-Man Brisket Sandwich
Treat your taste-buds to a BBQ classic off a Yoder Smokers YS640s Pellet Grill! Let Chef Tom show you how...
beef
Reverse Seared Cowboy Ribeye on the Kamado Joe Pellet Joe
Chef Tom cooks a Reverse Seared Cowboy Ribeye on the Kamado Joe Pellet Joe, and rounds out the meal with...
beef
Smoked Texas Brisket Burger
Grind up some brisket for the ultimate Texas-style burger - smoked, juicy and topped with our Cowboy Coffee Bacon Jam...